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Turizm Ve Otel İşletmeciliği Yüksekokulu

  • About Us
    • About Us
    • Logo
    • Management
    • Board of Directors
    • Boards and Coordinatorships
    • Job Descriptions
    • External Stakeholder Advisory Board Members
    • Strategic Plan (2023-2027)
    • Organization Chart
    • Sensitive Tasks
  • Departments
    • Gastronomy and Culinary Arts Department
      • General Introduction
      • Curriculum
      • GCA Kitchen Application Instructions
      • Department Boards and Commissions
    • Department of Tourism Management
      • Course Information
      • Tourism Management Department Information
      • Boards and Commissions
  • Personnel
    • Law, Regulation, Directives
      • Law No. 657
      • Law No. 2547
      • Permit Directive
      • Award and Incentive Directive
    • Academic Staff
    • Administrative Staff
    • Those who left the School
  • Student
    • Course Information Packages
      • Gastronomy and Culinary Arts Department
      • Department of Tourism Management
    • Course Program
      • Gastronomy and Culinary Arts Department
      • Department of Tourism Management
    • 2024-2025 Academic Calendar
    • Examination Rules
    • Internship Information
    • Student Clubs
      • Tourism and Promotion Club
      • Gastronomy Club
    • Frequently Asked Questions
    • Student Discipline Regulation
    • Student Advisors
    • Legislation
  • Forms
    • For Students
    • For Akademic and Administrative Staff
  • Kitchen
  • Quality
    • Quality Commissions
    • Surveys and Reports
    • Course Information Package Filling Guide (Bologna)
    • Projects
    • Unit Evaluation Reports
    • Social and Sectoral Contribution
    • Administrative Services Sub-Commission
    • Legislation
    • Workflow and Work Process
      • Movable Record Control Unit
      • Accrual Affairs Unit
      • Personnel Affairs Unit
      • Student Affairs Unit
    • Us in the Press
    • Dissemination of Quality Culture
    • Magazines and Books
      • Sirnak Walking Sticks
      • Guhşegi
      • Şırnak Games
    • Graduate Tracking
    • Management Information Systems
    • Internal Control Compliance and Action Plan
  • Prospective Student
    • Letter to Young People
    • Nutrition and Health Services
    • Dormitory and Housing Opportunities
    • Life at University
    • Social and Cultural Activities
    • Employment Opportunıtıes
    • Quotas and Points
    • Transport
  • Master
  • Contact
Turizm Ve Otel İşletmeciliği Yüksekokulu
Turizm Ve Otel İşletmeciliği Yüksekokulu
Turizm Ve Otel İşletmeciliği Yüksekokulu
Turizm Ve Otel İşletmeciliği Yüksekokulu
Turizm Ve Otel İşletmeciliği Yüksekokulu
Turizm Ve Otel İşletmeciliği Yüksekokulu
Turizm Ve Otel İşletmeciliği Yüksekokulu
Turizm Ve Otel İşletmeciliği Yüksekokulu
Turizm Ve Otel İşletmeciliği Yüksekokulu
Turizm Ve Otel İşletmeciliği Yüksekokulu
Turizm Ve Otel İşletmeciliği Yüksekokulu
Turizm Ve Otel İşletmeciliği Yüksekokulu

Announcements

All
  • 26 March

    Noah's Table Regional Flavors Competition

  • 26 March

    Internship Information

  • 19 March

    Our School's Undergraduate Graduation Project Implementation Guidelines

  • 12 March

    Şehr-i Nuh II. National Photography Contest

  • 7 March

    2024 - 2025 Spring Semester Tourism Management Department Midterm Exam Schedule

News

All
uludere-reverse-tulip-nature-walk

Uludere Reverse Tulip Nature Walk

Uludere Reverse Tulip Nature Walk

9 May
historical-assyrian-akabe-road-apartment-caves-nature-walk

Historical Assyrian Akabe Road – Apartment Caves Nature Walk

Historical Assyrian Akabe Road – Apartment Caves Nature Walk

7 May
coskun-aral-was-at-our-university-for-the-photography-competition

Coşkun Aral was at our university for the photography competition.

Coşkun Aral was at our university for the photography competition.

5 May

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